East Coast Park
Together with Chef-Partner Mirko Febbrile, life unfolds at Fico (2023), over boisterous laughter, lively dinner tables and wine (sipped, not chugged). Honest, seasonal Italian cooking inspired by the beautiful simplicity of Cucina Povera—a waste-not want-not approach to life. Good, quality ingredients. Time-honoured methods. Plates to pass around the table and wine to share. Fico believes that life is as simple as a fig but oh, so sweet.
Fico will charm you upon first glance.
- Lifestyle Asia
Food destined to be fought over.