The Coconut Club is a Singaporean restaurant that celebrates coconut milk as the lifeblood of the cuisine, with community at its core.
The Canteen at Siglap (2023) breathes life into our city’s Eastern suburbs, reimagining the humble and familiar Nasi Lemak stall as an easy, breezy and laidback Canteen. Experience our cuisine elevated with quality ingredients, just a stone’s throw from home.
- 8 DAYS
Nasi Lemak That’s Good Enough for PM Lee Hsien Loong At The Coconut Club.
- The Business Times
The Coconut Club takes the all-time Singapore favourite Nasi Lemak and chendol dessert and turns them into a culinary art form.
- 2021, 2023
Michelin Bib Gourmand